A favorite eastern North Carolina restaurant for over 25 years, Smithfield's is always a good choice for fried chicken or barbecue eastern NC style! The chicken is always crispy and fresh from the fryer. You can get barbecued chicken on request.The vinegar based barbecue is popular in the eastern part of the state. Chopped and flavored with a bit of pepper. Combo chicken platters are available with white meat or dark, served with potato salad or fries and slaw along with hushpuppies. Sandwiches provide a generous portion of chopped barbecue without or with slaw (an NC tradition). Try the "value-pak" for a best buy - sandwich, fries and a drink.
If you are from the area sweet tea is a "must have" choice. Most folks from other areas don't understand the local fascination with sweet tea but quickly adopt it.
Our favorites: Chicken white platter or valu-pak sandwich and drink.
Website: Smithfield's Chicken and Bar-b-que
Locations: All around the area and extending to the coast
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